Sesame Chicken Recipe

Name: Sesame Chicken Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. soy sauce; 2 1/2 tbsp. dry sherry; 2 tbsp. orange marmalade; 1 tbsp. honey; 1 1/2 teaspoon sesame oil; 2 tbsp. vegetable oil; 1 or possibly 2 cloves garlic, chopped; 1/4 teaspoon warm pepper sauce; 6-8 boneless skinned chicken breast halves; 3/4 to 1 c. seasoned crouton crumbs; Butter; Sesame seeds

Servings: persons

1/4 c. soy sauce
2 1/2 tbsp. dry sherry
2 tbsp. orange marmalade
1 tbsp. honey
1 1/2 teaspoon sesame oil
2 tbsp. vegetable oil
1 or possibly 2 cloves garlic, chopped
1/4 teaspoon warm pepper sauce
6-8 boneless skinned chicken breast halves
3/4 to 1 c. seasoned crouton crumbs
Butter
Sesame seeds

1
Combine soy sauce, sherry, marmalade, honey, oils, garlic and warm pepper sauce in blender; mix well.
2
Pour into shallow covered dish.
3
Add in chicken breasts and turn several times to coat proportionately.
4
Cover and refrigerateovernight, turning occasionally.
5
Grease 9x9 baking dish.
6
Drain chicken (reserve marinade) and arrange in dish in single layer.
7
Sprinkle chicken with crouton crumbs; dot with butter and sprinkle with sesame seeds.
8
Bake at 375 degrees, basting frequently with reserved marinade, for about 35-40 min or possibly till chicken is tender and juices run clear when pricked with fork.
9
Check frequently for doneness, so they don't become dry or possibly hard.
10
Serve warm.

391

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 c. soy sauce, 2 1/2 tbsp. dry sherry, 2 tbsp. orange marmalade, 1 tbsp. honey, and more.

Yes, Sesame Chicken Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!