How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Chicken in Pitas?

You need 10 ingredients. The key ingredients include: 2 Tbsp. MIRACLE WHIP FREE Dressing Family Dollar $3.50 thru 02/07, 1 tsp. lite soy sauce, 1 tsp. sesame seed, toasted, 1/2 tsp. sesame oil, and more.

Is Sesame Chicken in Pitas suitable as meat & poultry?

Yes, Sesame Chicken in Pitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sesame Chicken in Pitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Chicken in Pitas Recipe

Name: Sesame Chicken in Pitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. MIRACLE WHIP FREE Dressing Family Dollar $3.50 thru 02/07; 1 tsp. lite soy sauce; 1 tsp. sesame seed, toasted; 1/2 tsp. sesame oil; 1/8 tsp. ground ginger; 1 cup chopped cooked chicken; 1/2 cup chopped pea pods; 1/2 cup chopped red peppers; 1/4 cup cashews; 2 whole wheat pita bread rounds, cut in half

Try this homemade Sesame Chicken in Pitas recipe the whole family will love. Made with soy sauce, sesame seed, sesame oil and ground ginger. Easy step-b…

This Sesame Chicken in Pitas relies on simple, everyday ingredients such as lite soy sauce, sesame seed, toasted, sesame oil and ground ginger. It comes together quickly and makes 4 servings, at about 122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sesame Chicken in Pitas

Tips for the best results

Variations & substitutions

My Personal Notes

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