How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Chicken and Snow Peas in Apricot Sauce?

You need 11 ingredients. The key ingredients include: 2 teaspoons dark sesame oil, 3 garlic cloves, minced, 1 lb boneless skinless chicken breast, cut into thin strips, 0.333 (2 1/16 ounce) packagesliced dried apricot, and more.

Is Sesame Chicken and Snow Peas in Apricot Sauce suitable as meat & poultry?

Yes, Sesame Chicken and Snow Peas in Apricot Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sesame Chicken and Snow Peas in Apricot Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Chicken and Snow Peas in Apricot Sauce

Name: Sesame Chicken and Snow Peas in Apricot Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons dark sesame oil; 3 garlic cloves, minced; 1 lb boneless skinless chicken breast, cut into thin strips; 0.333 (2 1/16 ounce) packagesliced dried apricot; ½ cup water; ½ cup apricot preserves; 1 tablespoon reduced sodium soy sauce; 1 tablespoon Dijon mustard; ½ teaspoon grated fresh ginger; ½ teaspoon snow peas, ends trimmed; 1 tablespoon sesame seeds

Try this homemade Sesame Chicken and Snow Peas in Apricot Sauce recipe the whole family will love. Made with dark sesame oil, garlic, chicken breast and…

This Sesame Chicken and Snow Peas in Apricot Sauce relies on simple, everyday ingredients such as dark sesame oil, garlic cloves, minced, water and apricot preserves. It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sesame Chicken and Snow Peas in Apricot Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions