How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame-Carrot Edamame Salad?

You need 9 ingredients. The key ingredients include: 8 cups water, 1 1/2 cups frozen shelled edamame, 2 tablespoons chopped fresh cilantro, 1 1/2 tablespoons rice vinegar, and more.

Is Sesame-Carrot Edamame Salad suitable as salads?

Yes, Sesame-Carrot Edamame Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sesame-Carrot Edamame Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sesame-Carrot Edamame Salad Recipe

Name: Sesame-Carrot Edamame Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups water; 1 1/2 cups frozen shelled edamame; 2 tablespoons chopped fresh cilantro; 1 1/2 tablespoons rice vinegar; 1 1/2 tablespoons dark sesame oil; 1/2 teaspoon sesame seeds; 1/4 teaspoon kosher salt; 1 cup shredded carrot; 1/4 cup sliced green onions

Sesame-Carrot Edamame Salad – a delicious recipe with water, edamame, fresh cilantro, rice vinegar, sesame oil, sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 cups water
1 1/2 cups frozen shelled edamame
2 tablespoons chopped fresh cilantro
1 1/2 tablespoons rice vinegar
1 1/2 tablespoons dark sesame oil
1/2 teaspoon sesame seeds
1/4 teaspoon kosher salt
1 cup shredded carrot
1/4 cup sliced green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Salads

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Sesame-Carrot Edamame Salad

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