Sesame Broccoli Salad

1. 1

   Preheat oven to 375 degrees F (190 degrees C).

2. 2

   Toast sesame seeds for 3 to 5 minutes, or until the seeds begin to turn golden brown.

3. 3

   Set aside.

4. 4

   Bring a large pot of water to a boil.

5. 5

   Cook broccoli in boiling water for 3 to 5 minutes, or until desired tenderness.

6. 6

   Drain, and transfer to a large bowl.

7. 7

   In a small bowl, whisk together the vinegar, soy sauce, sesame oil, sugar, and sesame seeds.

8. 8

   Pour over broccoli, and toss to coat.

* Per serving · 4 servings · Values may vary.

No additional tips available.