Sesame And Soy Vegetable Stir-Fry

1. 1

   In small bowl, combine chicken broth, soy sauce, cornstarch and ginger; set aside.

2. 2

   In large skillet over medium heat toast sesame seed until light brown, stirring constantly.

3. 3

   Pour sesame seed into small bowl; set aside.

4. 4

   Heat same skillet over medium-high heat until hot.

5. 5

   Add oil; heat until it ripples.

6. 6

   Add broccoli and cauliflower; stir-fry 2 to 4 minutes, stirring constantly.

7. 7

   Stir broth mixture into vegetables; add onions.

8. 8

   Cover; simmer 3 to 5 minutes or until vegetables are crisp-tender.

9. 9

   Spoon into serving dish; sprinkle with toasted sesame seed.

10. 10

    Yields 8 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.