Seriously Orange Cranberry Sauce

1. 1

   Combine marmalade and orange rind, and set aside.

2. 2

   Combine juice and sugar in a medium saucepan; bring to a boil. Add cranberries; return to boil. Reduce heat; simmer for 10 minutes or until cranberries pop and sauce begins to thicken. Remove from heat; stir in marmalade mixture. Cover and chill.

3. 3

   MyRecipes is working with

4. 4

   , the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit

5. 5

   .

* Per serving · 4 servings · Values may vary.

No additional tips available.