Serious Heat: How To Spice Up A Burger Recipe Recipe

Name: Serious Heat: How To Spice Up A Burger Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded pepper Jack cheese; 1/4 cup roasted red peppers or pimentos, finely chopped; 3 scallions, white parts, finely chopped; 1 garlic, minced; 1 1/2 teaspoons smoked paprika, divided; 1/4 teaspoon ground pepper; 1/4 cup mayonnaise; 4 jalapenos, divided; 1 1/3 pounds ground chuck; 1 teaspoon granulated garlic powder; 2 tablespoons grated onion; 1 teaspoon Worcestershire sauce; Salt and freshly ground pepper; 4 potato rolls, toasted; 8 slices cooked bacon; Arugula

Servings: persons

2 cups shredded pepper Jack cheese
1/4 cup roasted red peppers or pimentos, finely chopped
3 scallions, white parts, finely chopped
1 garlic, minced
1 1/2 teaspoons smoked paprika, divided
1/4 teaspoon ground pepper
1/4 cup mayonnaise
4 jalapenos, divided
1 1/3 pounds ground chuck
1 teaspoon granulated garlic powder
2 tablespoons grated onion
1 teaspoon Worcestershire sauce
Salt and freshly ground pepper
4 potato rolls, toasted
8 slices cooked bacon
Arugula

1
In a bowl, combine cheese, red peppers, scallions, garlic, 1/2 teaspoon paprika, pepper and mayo. Finely chop 2 jalapenos, and add to cheese mixture. Using a fork, mash to combine mixture into a chunky paste. Add more mayo, if needed.
2
Prepare grill to medium high heat, or preheat broiler. In a bowl, add remaining paprika, beef, granulated garlic, onion, Worcestershire sauce, salt and pepper. Gently combine without over-mixing the meat, and form into 4 patties. Cook on grill or in broiler until desired doneness, about 4 minutes on each side for medium-rare. About 1 minute before the burger is done, top with a generous amount of jalapeno-pimento cheese, and cook until melted, about 1 minute.
3
Slice remaining 2 jalapenos. Place cheeseburgers on potato rolls, and top with jalapeno slices, bacon and arugula.

784

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 cups shredded pepper Jack cheese, 1/4 cup roasted red peppers or pimentos, finely chopped, 3 scallions, white parts, finely chopped, 1 garlic, minced, and more.

Yes, Serious Heat: How To Spice Up A Burger Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Serious Heat: How To Spice Up A Burger Recipe

How did you like this recipe?

Frequently Asked Questions