How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sergeant Pepper (Pineapple-Gin Cocktail With Cumin) Recipe?

You need 12 ingredients. The key ingredients include: 1 tablespoon (6g) whole cumin seeds, 1/2 cup (120ml) water, 1/2 cup (112g) sugar, 5 whole black peppercorns, and more.

Is Sergeant Pepper (Pineapple-Gin Cocktail With Cumin) Recipe suitable as general?

Yes, Sergeant Pepper (Pineapple-Gin Cocktail With Cumin) Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Sergeant Pepper (Pineapple-Gin Cocktail With Cumin) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sergeant Pepper (Pineapple-Gin Cocktail With Cumin)

Name: Sergeant Pepper (Pineapple-Gin Cocktail With Cumin) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon (6g) whole cumin seeds; 1/2 cup (120ml) water; 1/2 cup (112g) sugar; 5 whole black peppercorns; 1 1/2 ounces (45ml) fresh pineapple juice from about 1/4 of a medium peeled pineapple (see note); 1 ounce (30ml) high-quality orgeat (such as; ); 1 ounce (30ml) fresh juice from 1 lime; 1 ounce (30ml) Cumin-Pepper Syrup; 4 ounces (120ml) gin, such as Calyx (see note); Pinch of cayenne pepper; 1 large and 2 small ice cubes, or standard ice cubes

Try this homemade Sergeant Pepper (Pineapple-Gin Cocktail With Cumin) recipe the whole family will love. Made with cumin seeds, water, sugar and black p…

This Sergeant Pepper (Pineapple-Gin Cocktail With Cumin) relies on simple, everyday ingredients such as (6g) whole cumin seeds, (120ml) water, (112g) sugar and whole black peppercorns. It comes together quickly and makes 4 servings, at about 159 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Sergeant Pepper (Pineapple-Gin Cocktail With Cumin) Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions