Sensuous Stuffed French Toast – a delicious recipe with eggs, milk, ground nutmeg, maple, Italian bread, orange. Easy to follow and perfect for any occasion.
Serves 4
Breakfast
Servings:persons
1
In medium size bowl, beat eggs lightly with a fork.
2
Add milk, nutmeg, and maple extract.
3
Cut each slice of bread almost through to make two 1/2-inch slices attached at one side.
4
Spoon 1 Tablespoon egg mixture inside slices, then fill with a layer of orange and banana slices.
5
Dip each side of stuffed bread into beaten eggs to moisten lightly.
6
Repeat with remaining bread, fruit and egg mixture.
7
Melt butter or margarine in a 12-inch non-stick pan.
8
Cook stuffed bread slices about 4 minutes on one side, or until golden brown, then turn carefully and cook on other side.
9
Garnish plate with remaining fruit and green grapes.
10
Serve with maple syrup.
133
kcal
Calories
8
g
Fat
8
g
Carbs
7
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 2 large eggs, ¼ cup milk, ½ teaspoon ground nutmeg, ¼ teaspoon maple extract, and more.
Yes, Sensuous Stuffed French Toast falls under the Breakfast category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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