Sensational Strawberry Summer Trifle

1. 1

   Break up sponge fingers into a large bowl and scatter over the strawberries.

2. 2

   Mix sherry and orange juice and drizzle over spongefingers and strawberries.

3. 3

   Leave to soak for 15 minutes.

4. 4

   Beat the mascarpone, then gradually beat in the custard.

5. 5

   Spoon the custard mix over the sponge, scatter over a few strawberries and the crumbled flake and serve!

6. 6

   (I usually let it set in the fridge for an hour or two).

7. 7

   You can use any of your favrout berries for example:gooseberries, blueberries or make a mix of different berries.

8. 8

   You can make individual deserts by making the trifle in glasses or small desert bowls.

9. 9

   I've used orange flavoured Flake before and it works like a charm!

10. 10

    Yummy!

* Per serving · 4 servings · Values may vary.

No additional tips available.