Sensational Double Layer No Bake Pumpkin Pie Recipe

Name: Sensational Double Layer No Bake Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oz. soft cream cheese; 1 Tbsp. sugar; 1 graham crust; 1 tsp. ground cinnamon; 1/4 tsp. ground cloves; 2 pkg. vanilla instant pudding; 1 c. and 1 Tbsp. milk; 1 1/2 c. whipping cream; 16 oz. can pumpkin; 1/2 tsp. ground ginger

Servings: persons

3 oz. soft cream cheese
1 Tbsp. sugar
1 graham crust
1 tsp. ground cinnamon
1/4 tsp. ground cloves
2 pkg. vanilla instant pudding
1 c. and 1 Tbsp. milk
1 1/2 c. whipping cream
16 oz. can pumpkin
1/2 tsp. ground ginger

1
Mix cream cheese, 1 tablespoon milk and sugar with a wire whisk until smooth.
2
Fold in whipping cream.
3
Spread on bottom of graham crust.
4
Pour 1 cup milk and pudding mix into bowl.
5
Beat with whisk until well blended.
6
Let stand 1 to 2 minutes.
7
Stir in remaining ingredients.
8
Spread over cream cheese mixture. Refrigerate 2 hours.
9
Garnish with additional whipping cream and nuts as desired.

767

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 oz. soft cream cheese, 1 Tbsp. sugar, 1 graham crust, 1 tsp. ground cinnamon, and more.

Yes, Sensational Double Layer No Bake Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sensational Double Layer No Bake Pumpkin Pie

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