Semi-Homemade Lasagna Recipe

Name: Semi-Homemade Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 can your preference of marinara sauce (I use Prego) I often switch up the flavors chunky veggie, roasted garlic and 3 cheese are my favs; 1 lb Ground turkey or beef; 2 medium chopped Green pepper; 1/2 lb mushrooms (can omit); 3 lb shredded cheese (colby or sharp); 1 medium onion, chopped; 2 clove garlic; 2 tsp Italian seasoning; 1 salt and pepper to taste; 2 tbsp Emeril's seasoning; 2 tbsp olive oil; 1 packages lasagna noodles (no boil)

Servings: persons

2 1/2 can your preference of marinara sauce (I use Prego) I often switch up the flavors chunky veggie, roasted garlic and 3 cheese are my favs
1 lb Ground turkey or beef
2 medium chopped Green pepper
1/2 lb mushrooms (can omit)
3 lb shredded cheese (colby or sharp)
1 medium onion, chopped
2 clove garlic
2 tsp Italian seasoning
1 salt and pepper to taste
2 tbsp Emeril's seasoning
2 tbsp olive oil
1 packages lasagna noodles (no boil)

1
Use 2 tablespoons of olive oil and soften veggies
2
Add meat to veggies and cook until browned.
3
Once meat is browned add Sauce and cook about 5-10 mins.
4
It'll cook longer in the oven.
5
In a baking pan layer sauce, noodles (I love no boil lasagna noodles) and cheese.
6
The 1st layer is sauce and you should end with cheese on the top..
7
Place in 350 oven with foil on the top for the 1st 20 mins.
8
The remaining 30 mins take the foil off to brown the top
9
Let stand for 1hr if it is cut prior to that the lasagna may fall apart.
10
Enjoy!
11
!

2860

kcal

Calories

213

Fat

Carbs

182

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 1/2 can your preference of marinara sauce (I use Prego) I often switch up the flavors chunky veggie, roasted garlic and 3 cheese are my favs, 1 lb Ground turkey or beef, 2 medium chopped Green pepper, 1/2 lb mushrooms (can omit), and more.

Yes, Semi-Homemade Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Semi-Homemade Lasagna

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