How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Semi Cooked Kale Salad.?

You need 15 ingredients. The key ingredients include: Salad., 3 handfuls small kale for salad., 1 Shredded carrot., 1 cup Coriander leaves., and more.

Is Semi Cooked Kale Salad. suitable as salads?

Yes, Semi Cooked Kale Salad. falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Semi Cooked Kale Salad.?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Semi Cooked Kale Salad. Recipe

Name: Semi Cooked Kale Salad.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad.; 3 handfuls small kale for salad.; 1 Shredded carrot.; 1 cup Coriander leaves.; 2 Spring onions sliced; 2 tablespoons Shredded fresh basil; 3 tablespoons Slivered toasted almonds.; Dressing; Juice of half a lemon; Juice of half an orange; 1 tablespoon Apple vinegar.; 3 tablespoons Olive oil; 1 tablespoon Crushed pink peppercorns.; 1 piece Garlic sliced in four.; Sea salt

Semi Cooked Kale Salad.

Eats Now Editorial Team · 272 kcal · Salads

Semi Cooked Kale Salad. – a delicious recipe with Salad., salad, carrot, Coriander leaves., onions, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Semi Cooked Kale Salad.

How did you like this recipe?

Frequently Asked Questions