Seltzer Pineapple Cake (No Oil Or Eggs)

1. 1

   1.Mix cake mix, pudding packet and crushed pineapple.

2. 2

   2.Add seltizer water and mix until all combined.

3. 3

   3.Let mix stand 2 minutes.

4. 4

   4.Spoon into a 9x13 baking pan that was sprayed with light amount of cooking spray.

5. 5

   5. Bake at 375 for 35 minutes.

6. 6

   6. Allow to cool before serving. Serve with a dollip of whipping topping or a small amount of crushed pineapple.

7. 7

   7. Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.