How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Self-Rising Flour Rolls?

You need 5 ingredients. The key ingredients include: 1 c. lukewarm water, 3 Tbsp. sugar, 1 pkg. yeast, 1/3 c. liquid fat, and more.

Is Self-Rising Flour Rolls suitable as general?

Yes, Self-Rising Flour Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Self-Rising Flour Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Self-Rising Flour Rolls Recipe

Name: Self-Rising Flour Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. lukewarm water; 3 Tbsp. sugar; 1 pkg. yeast; 1/3 c. liquid fat; 2 1/2 c. self-rising flour

Self-Rising Flour Rolls – a delicious recipe with water, sugar, yeast, liquid fat, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. lukewarm water
3 Tbsp. sugar
1 pkg. yeast
1/3 c. liquid fat
2 1/2 c. self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
590 kcal
Category
General

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