How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Self Raising Flour Substitute?

You need 5 ingredients. The key ingredients include: 500 g flour, 2 teaspoons icing sugar (powdered sugar), ½ teaspoon salt, 2 teaspoons baking soda, and more.

Is Self Raising Flour Substitute suitable as general?

Yes, Self Raising Flour Substitute falls under the General category and is a great choice for this type of meal.

How do I store leftover Self Raising Flour Substitute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Self Raising Flour Substitute Recipe

Name: Self Raising Flour Substitute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g flour; 2 teaspoons icing sugar (powdered sugar); ½ teaspoon salt; 2 teaspoons baking soda; 4 teaspoons cream of tartar

Self Raising Flour Substitute – a delicious recipe with icing sugar, salt, baking soda, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

500 g flour
2 teaspoons icing sugar (powdered sugar)
½ teaspoon salt
2 teaspoons baking soda
4 teaspoons cream of tartar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Kibbles And Bits(For People)
S'Mores
Grape Leaf Pickles
Avanti'S Bread

Self Raising Flour Substitute

How did you like this recipe?

Frequently Asked Questions