How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Self-Crust Peach Cobbler?

You need 6 ingredients. The key ingredients include: 1 stick margarine, 1 c. flour, 1 c. sugar, 1 c. milk, and more.

Is Self-Crust Peach Cobbler suitable as baking & desserts?

Yes, Self-Crust Peach Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Self-Crust Peach Cobbler?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Self-Crust Peach Cobbler Recipe

Name: Self-Crust Peach Cobbler
Yield: 4 servings
Cuisine: American
Ingredients: 1 stick margarine; 1 c. flour; 1 c. sugar; 1 c. milk; 1 tsp. baking powder; 1 large can sliced peaches

Self-Crust Peach Cobbler – a delicious recipe with margarine, flour, sugar, milk, baking powder, peaches. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine
1 c. flour
1 c. sugar
1 c. milk
1 tsp. baking powder
1 large can sliced peaches

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Self-Crust Peach Cobbler

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