Seet'S Super-Rich Banana Nut Muffins Recipe

Name: Seet'S Super-Rich Banana Nut Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup unsalted butter; 2/3 cup light brown sugar, packed; 2 ripe bananas; 1 large egg; 1/2 teaspoon almond extract; 1 1/2 teaspoons real vanilla extract; 3/4 cup whole milk; 1 3/4 cups all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 teaspoon freshly grated nutmeg; 1 cup broken walnuts (not finely chopped)

Servings: persons

1/2 cup unsalted butter
2/3 cup light brown sugar, packed
2 ripe bananas
1 large egg
1/2 teaspoon almond extract
1 1/2 teaspoons real vanilla extract
3/4 cup whole milk
1 3/4 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon freshly grated nutmeg
1 cup broken walnuts (not finely chopped)

1
Preheat oven to 350.
2
prepare 12-cup muffin pan with liners, or spray with a non stick cooking spray, like Pam.
3
combine dry ingredients in a small bowl.
4
Using a stand mixer, like a Kitchenaid with the paddle attachment, cream butter, sugar, bananas, egg, flavorings and milk (tip: If you use a Kitchenaid with the paddle attachment, there is no need to soften the butter, or mash the bananas; the mixer will do it for you).
5
Stir dry ingredients into banana mixture.
6
Stir in walnut pieces.
7
Divide batter evenly between muffin cups.
8
bake.
9
remove when lightly browned and centers are firm to a light touch with your finger tip.
10
remove from pan and cool on rack.

845

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup unsalted butter, 2/3 cup light brown sugar, packed, 2 ripe bananas, 1 large egg, and more.

Yes, Seet'S Super-Rich Banana Nut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Seet'S Super-Rich Banana Nut Muffins

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