Seattle Latte Brownies Recipe

Name: Seattle Latte Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: home contact us food&family magazine; sign up for email; RecipesTips & IdeasCommunityVideosProducts; homerecipesseattle latte brownies; Seattle Latte Brownies (9) rate it now!; photo by:kraft 60 One word. Awesome! You'll never find a better brownie recipe than this. 5 stars all the way.posted by truth_sayer on 12/5/2011time; prep:; 15 min; total:; 55 min; servings; total:; 20 servings, 1 brownie each; add your photo 1 | 1; add to shopping list; add to recipe box; print; send/share; recipe; reviews (9); nutrition; what you need; 1-1/2 pkg. (4 oz. each) BAKER'S Unsweetened Chocolate (6 oz.), broken into pieces; 3/4 cup (1-1/2 sticks) butter or margarine; 1/4 cup water; 1 Tbsp. MAXWELL HOUSE Instant Coffee; 1 cup granulated sugar; 1 cup firmly packed brown sugar; 3 eggs; 1 tsp. vanilla

Servings: persons

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Seattle Latte Brownies (9) rate it now!
photo by:kraft 60 One word. Awesome! You'll never find a better brownie recipe than this. 5 stars all the way.posted by truth_sayer on 12/5/2011time
prep:
15 min
total:
55 min
servings
total:
20 servings, 1 brownie each
add your photo 1 | 1
add to shopping list
add to recipe box
print
send/share
recipe
reviews (9)
nutrition
what you need
1-1/2 pkg. (4 oz. each) BAKER'S Unsweetened Chocolate (6 oz.), broken into pieces
3/4 cup (1-1/2 sticks) butter or margarine
1/4 cup water
1 Tbsp. MAXWELL HOUSE Instant Coffee
1 cup granulated sugar
1 cup firmly packed brown sugar
3 eggs
1 tsp. vanilla
1-1/4 cups flour
1/2 cup finely chopped PLANTERS Slivered Almonds
1/4 tsp. ground cinnamon
1/4 tsp. salt
1 Tbsp. powdered sugar
make it

1
PREHEAT oven to 350u00b0F. Line 9-inch square baking pan with foil, with ends of foil extending over sides of pan. Grease foil; set aside.
2
MICROWAVE chocolate, butter, water and coffee granules in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Beat in granulated and brown sugars with electric mixer on medium speed until well blended. Add eggs and vanilla; beat 2 min. Add flour, almonds, cinnamon and salt; beat until well blended. Spread into prepared pan.
3
BAKE 35 to 40 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool in pan on wire rack. Sprinkle with powdered sugar. Lift brownies from pan onto cutting board, using foil handles. Cut into 20 brownies to serve.
4
kraft kitchens tipsSIZE-WISEEnjoy a serving, 1 brownie, of these coffee-laced brownies on occasion. This recipe make enough to serve 20.NOTEIf baking in 9-inch square glass baking dish, reduce oven temperature to 325u00b0F.

1165

kcal

Calories

Fat

147

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 36 ingredients. The key ingredients include: home contact us food&family magazine, sign up for email, RecipesTips & IdeasCommunityVideosProducts, homerecipesseattle latte brownies, and more.

Yes, Seattle Latte Brownies falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seattle Latte Brownies

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