Seasoned Pretzels

1. 1

   Stir oil, dressing, garlic powder and seasoned salt.

2. 2

   Pour over broken pretzels.

3. 3

   Let this all soak together about 1 hour, stirring occasionally, so each pretzel is well coated.

4. 4

   Spread on cookie sheets.

5. 5

   Bake at 350u00b0 for 5 minutes.

6. 6

   Stir the pretzels on the cookie sheet.

7. 7

   Turn the heat down to 325u00b0 and bake 5 minutes more.

8. 8

   Take out of the oven and stir well.

9. 9

   Let the pretzels cool well.

10. 10

    Store in airtight containers or bags.

* Per serving · 4 servings · Values may vary.

No additional tips available.