How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared Tuna With Olive-Tapenade Vinaigrette And Arugula ?

You need 9 ingredients. The key ingredients include: 1/2 cup chopped mixed-olive tapenade, 1/2 cup chopped red onion, 1/2 cup chopped fresh basil, 5 tablespoons extra-virgin olive oil plus additional for brushing, and more.

Is Seared Tuna With Olive-Tapenade Vinaigrette And Arugula suitable as seafood?

Yes, Seared Tuna With Olive-Tapenade Vinaigrette And Arugula falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seared Tuna With Olive-Tapenade Vinaigrette And Arugula ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared Tuna With Olive-Tapenade Vinaigrette And Arugula Recipe

Name: Seared Tuna With Olive-Tapenade Vinaigrette And Arugula
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped mixed-olive tapenade; 1/2 cup chopped red onion; 1/2 cup chopped fresh basil; 5 tablespoons extra-virgin olive oil plus additional for brushing; 1/4 cup white balsamic vinegar; 2 teaspoons finely grated lemon peel; 8 1/2-inch-thick diagonal baguette slices; 4 6-ounce ahi tuna steaks (each about 3/4 to 1 inch thick); 4 cups (packed) baby arugula

Seared Tuna With Olive-Tapenade Vinaigrette And Arugula – a delicious recipe with mixed-olive tapenade, red onion, fresh basil, extra-virgin olive oil, white balsamic vinegar, lemon peel. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup chopped mixed-olive tapenade
1/2 cup chopped red onion
1/2 cup chopped fresh basil
5 tablespoons extra-virgin olive oil plus additional for brushing
1/4 cup white balsamic vinegar
2 teaspoons finely grated lemon peel
8 1/2-inch-thick diagonal baguette slices
4 6-ounce ahi tuna steaks (each about 3/4 to 1 inch thick)
4 cups (packed) baby arugula

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Seafood

Eats Now Editorial Team

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Seared Tuna With Olive-Tapenade Vinaigrette And Arugula

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