How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Seared Chicken Breast With An Apple And Lemongrass

Name: Seared Chicken Breast With An Apple And Lemongrass Puree Served With Fennel Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CHICKEN:; 1 chicken breast; olive oil; sunflower oil; salt and pepper; garlic paste; PUREE:; 1 finely chopped apple; grated lemongrass; POTATOES:; 2 potatoes; sprig of finely chopped fennel; 100g butter; 150ml milk/cream

Try this homemade Seared Chicken Breast With An Apple And Lemongrass Puree Served With Fennel Mashed Potatoes recipe the whole family will love. Made wi…

This Seared Chicken Breast With An Apple And Lemongrass Puree Served With Fennel Mashed Potatoes relies on simple, everyday ingredients such as chicken:, chicken breast, olive oil and sunflower oil. It comes together quickly and makes 4 servings, at about 401 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Seared Chicken Breast With An Apple And Lemongrass Puree Served With Fennel Mashed Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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