How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared Ahi Tuna Steaks?

You need 6 ingredients. The key ingredients include: 2 (5 ounce) ahi tuna steaks, 1 teaspoon kosher salt, 1/4 teaspoon cayenne pepper, 1/2 tablespoon butter, and more.

Is Seared Ahi Tuna Steaks suitable as seafood?

Yes, Seared Ahi Tuna Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seared Ahi Tuna Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared Ahi Tuna Steaks Recipe

Name: Seared Ahi Tuna Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (5 ounce) ahi tuna steaks; 1 teaspoon kosher salt; 1/4 teaspoon cayenne pepper; 1/2 tablespoon butter; 2 tablespoons olive oil; 1 teaspoon whole peppercorns

Seared Ahi Tuna Steaks – a delicious recipe with tuna, kosher salt, cayenne pepper, butter, olive oil, peppercorns. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (5 ounce) ahi tuna steaks
1 teaspoon kosher salt
1/4 teaspoon cayenne pepper
1/2 tablespoon butter
2 tablespoons olive oil
1 teaspoon whole peppercorns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Seafood

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Seared Ahi Tuna Steaks

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