How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Vegetable Spread?

You need 5 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, softened, 1 (8 oz.) sour cream, 1 pkg. Mrs. Grass Homestyle vegetable soup and dip mix, 3/4 c. cocktail sauce, and more.

Is Seafood Vegetable Spread suitable as seafood?

Yes, Seafood Vegetable Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Vegetable Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Vegetable Spread Recipe

Name: Seafood Vegetable Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1 (8 oz.) sour cream; 1 pkg. Mrs. Grass Homestyle vegetable soup and dip mix; 3/4 c. cocktail sauce; 1 (6 oz.) white crab meat or shrimp, drain and rinse

Try this homemade Seafood Vegetable Spread recipe the whole family will love. Made with cream cheese, sour cream, Mrs. Grass Homestyle and cocktail sauc…

This Seafood Vegetable Spread relies on simple, everyday ingredients such as (8 oz.) sour cream and cocktail sauce. It comes together quickly and makes 4 servings, at about 244 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) sour cream
1 pkg. Mrs. Grass Homestyle vegetable soup and dip mix
3/4 c. cocktail sauce
1 (6 oz.) white crab meat or shrimp, drain and rinse

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
Seafood

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