Seafood Strata

Name: Seafood Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (6 1/2 oz.) tuna; 1 large green pepper; 1 medium onion, chopped; 1 clove garlic, pressed; 1 c. mushrooms, sliced; 3 c. bread crumbs; 1/2 tsp. salt; 4 eggs, beaten; 1 1/4 c. milk; 1/2 tsp. thyme; 1/4 c. Parmesan cheese; 1 c. Monterey Jack cheese

Eats Now Editorial Team · Seafood

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Seafood Strata – a delicious recipe with tuna, green pepper, onion, clove garlic, mushrooms, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 1/2 oz.) tuna
1 large green pepper
1 medium onion, chopped
1 clove garlic, pressed
1 c. mushrooms, sliced
3 c. bread crumbs
1/2 tsp. salt
4 eggs, beaten
1 1/4 c. milk
1/2 tsp. thyme
1/4 c. Parmesan cheese
1 c. Monterey Jack cheese

1
Crumble bread in baking dish.
2
Place sauteed vegetables on top,
3
then the tuna and layer of cheese.
4
Mix milk, beaten eggs, thyme
5
and salt.
6
Pour over top with Parmesan.
7
Bake 35 to 40 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (6 1/2 oz.) tuna, 1 large green pepper, 1 medium onion, chopped, 1 clove garlic, pressed, and more.

Yes, Seafood Strata falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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