Seafood Salad

1. 1

   Hard-boil eggs and cook macaroni noodles.

2. 2

   In a large serving bowl, combine celery, peas and mayonnaise.

3. 3

   Chunk crabmeat (imitation crab will do) into bowl.

4. 4

   Peel eggs and let cool.

5. 5

   Boil macaroni for 8 to 9 minutes.

6. 6

   Drain and rinse with cold water; drain again.

7. 7

   Chop eggs and add eggs and macaroni with crabmeat mixture.

8. 8

   Add relish and stir thoroughly.

9. 9

   If desired, serve immediately or refrigerate for several hours before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.