How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Quiche?

You need 12 ingredients. The key ingredients include: 2 deep dish pie crusts, thawed and pricked, 8 oz. Monterey Jack, 4 oz. Cheddar cheese (mild), 1 small onion, diced, and more.

Is Seafood Quiche suitable as seafood?

Yes, Seafood Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Quiche Recipe

Name: Seafood Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 deep dish pie crusts, thawed and pricked; 8 oz. Monterey Jack; 4 oz. Cheddar cheese (mild); 1 small onion, diced; 1 c. whipping cream; 3 large eggs; pinch of cayenne pepper; 1/2 tsp. dry mustard; 1 Tbsp. lemon juice; salt and pepper; 1 lb. crab meat; 2 lb. cooked shrimp

Try this homemade Seafood Quiche recipe the whole family will love. Made with dish pie crusts, Cheddar cheese, onion and whipping cream. Easy step-by-st…

This Seafood Quiche relies on simple, everyday ingredients such as monterey jack, cheddar cheese (mild), small onion, diced and whipping cream. It comes together quickly and makes 4 servings, at about 660 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Seafood Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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