Seafood Quiche Recipe

Name: Seafood Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh shrimp; 1 1/2 c. of Zesty Italian dressing; 1 9 inch pie shell; 2 Tbsp. butter; 1/4 c. green onions chopped; 1/4 c. celery chopped; 1/4 c. bell pepper; 1 c. fresh mushrooms sliced; 1 egg beaten; 1/4 c. mayonnaise; 1 Tbsp. lemon juice; 1/8 tsp. Tabasco sauce; 1/4 c. Parmesan cheese; 1 can white crabmeat; 1 1/4 c. sharp cheddar cheese grated

Servings: persons

1 lb. fresh shrimp
1 1/2 c. of Zesty Italian dressing
1 9 inch pie shell
2 Tbsp. butter
1/4 c. green onions chopped
1/4 c. celery chopped
1/4 c. bell pepper
1 c. fresh mushrooms sliced
1 egg beaten
1/4 c. mayonnaise
1 Tbsp. lemon juice
1/8 tsp. Tabasco sauce
1/4 c. Parmesan cheese
1 can white crabmeat
1 1/4 c. sharp cheddar cheese grated

1
["Steam shrimp half the normal time since they will cook more in the quiche.", "Peel shrimp and marinate half the shrimp in the dressing.", "Prick pie shell and bake at 400u00b0 for 5 to 7 minutes. Melt the butter in a skillet and saute green onion, celery and mushrooms. In a separate bowl, beat egg with whisk.", "Add mayonnaise, lemon juice, Tabasco sauce, Parmesan cheese and crabmeat.", "Then add 1 cup of the cheddar cheese, the plain shrimp, and the sauteed mixture.", "Drain marinating shrimp with a slotted spoon and add them to the mixture. Pour into the baked pie shell and bake at 350u00b0 for 20 minutes.", "Add remaining cheddar cheese on top and bake an additional 10 minutes."]

694

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb. fresh shrimp, 1 1/2 c. of Zesty Italian dressing, 1 9 inch pie shell, 2 Tbsp. butter, and more.

Yes, Seafood Quiche falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Quiche

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