Try this homemade Seafood Pasta recipe the whole family will love. Made with crabmeat, green onions, fresh parsley and cream. Easy step-by-step instruct…
This Seafood Pasta relies on simple, everyday ingredients such as crabmeat, shrimp or lobster, green onions, chopped, half and half cream and butter. It comes together quickly and makes 4 servings, at about 746 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026