How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Paprikash Soup ?

You need 14 ingredients. The key ingredients include: 1 fresh white fish (i.e. sole or haddock), 2 carrots, 1 head of garlic, peeled and crushed, 1 large onion, quartered, and more.

Is Seafood Paprikash Soup suitable as seafood?

Yes, Seafood Paprikash Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Paprikash Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Paprikash Soup Recipe

Name: Seafood Paprikash Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fresh white fish (i.e. sole or haddock); 2 carrots; 1 head of garlic, peeled and crushed; 1 large onion, quartered; 4 quarts water; 1tsp. salt; 1 15 oz. can diced tomatoes with garlic and onions, pureed in blender; 2 carrots, peeled and sliced; 1 package mixed seafood (calmari, mussels and shrimp); 2 tbsp. paprika; 1/2 tsp. ground red pepper; 1 tbsp. dillweed; 8 oz. sour cream; 2 tbsp. flour

Seafood Paprikash Soup

Eats Now Editorial Team · 512 kcal · Seafood

Seafood Paprikash Soup – a delicious recipe with fresh white fish, carrots, garlic, onion, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Paprikash Soup

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