Seafood Manicotti Recipe

Name: Seafood Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 quart whipping cream; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 1/4 teaspoon cayenne pepper; 20 -28 manicotti; 2 lbs large raw shrimp, peeled, deveined, and chopped; 3 tablespoons butter or 3 tablespoons margarine; 1 cup chopped onion; 1 cup chopped green bell pepper; 1/4 cup chopped celery; 1 garlic clove, minced; salt; pepper; 1 lb fresh crabmeat, drained and flaked; 1 cup shredded cheddar cheese; 1 cup shredded monterey jack cheese

Servings: persons

1 quart whipping cream
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1/4 teaspoon cayenne pepper
20 -28 manicotti
2 lbs large raw shrimp, peeled, deveined, and chopped
3 tablespoons butter or 3 tablespoons margarine
1 cup chopped onion
1 cup chopped green bell pepper
1/4 cup chopped celery
1 garlic clove, minced
salt
pepper
1 lb fresh crabmeat, drained and flaked
1 cup shredded cheddar cheese
1 cup shredded monterey jack cheese

1
Combine first 4 ingredients in a saucepan; cook over medium-high heat 30 minutes or until thickened and reduced to 2 cups; set aside.
2
Cook manicotti according to package directions; drain and set aside.
3
Heat butter in a large Dutch oven over medium-high heat; add onion and next 5 ingredients.
4
Cook, stirring constantly, 5 minutes or until tender.
5
Add shrimp and crabmeat, and cook, stirring constantly, 5 minutes or until shrimp turn pink.
6
Cool 10 minutes, and drain well.
7
Combine seafood mixture and whipping cream mixture.
8
Fill manicotti shells, and place in 2 lightly greased 11x7 inch baking dishes.
9
Sprinkle with cheeses, and cover with foil.
10
Bake at 350 degrees for 15 minutes.
11
Uncover and bake 10 additional minutes.
12
Serve immediately.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 quart whipping cream, 1/2 teaspoon salt, 1/4 teaspoon ground black pepper, 1/4 teaspoon cayenne pepper, and more.

Yes, Seafood Manicotti falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Manicotti

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