How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Herb Tart Recipe?

You need 10 ingredients. The key ingredients include: 1 tube (10 ounce.) refrigerated dough for pizza or possibly 6.5 ounce. pkg. pizza crust mix, 1 med. tomato, minced, 1/2 green pepper, minced, 1/2 med. onion, minced, and more.

Is Seafood Herb Tart Recipe suitable as seafood?

Yes, Seafood Herb Tart Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Herb Tart Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Seafood Herb Tart Recipe Recipe

Name: Seafood Herb Tart Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tube (10 ounce.) refrigerated dough for pizza or possibly 6.5 ounce. pkg. pizza crust mix; 1 med. tomato, minced; 1/2 green pepper, minced; 1/2 med. onion, minced; 1/4 c. grated Parmesan cheese; 8 ounce. pkg. Louis Kemp Crab Delights flakes or possibly chunks; 4 Large eggs; 3 tbsp. water; 2 teaspoon prepared mustard; 1/2 teaspoon Italian seasoning

Seafood Herb Tart Recipe

Eats Now Editorial Team · 223 kcal · Seafood

Seafood Herb Tart Recipe – a delicious recipe with pizza, tomato, green pepper, onion, Parmesan cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Herb Tart Recipe

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