How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Fettucini?

You need 22 ingredients. The key ingredients include: 1 lb. peeled shrimp, 1/2 lb. bay scallops (large), 1 Tbsp. vegetable oil, 1 medium zucchini, sliced thin, and more.

Is Seafood Fettucini suitable as seafood?

Yes, Seafood Fettucini falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Fettucini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Fettucini Recipe

Name: Seafood Fettucini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. peeled shrimp; 1/2 lb. bay scallops (large); 1 Tbsp. vegetable oil; 1 medium zucchini, sliced thin; 1 medium yellow squash, sliced thin; 1/2 lb. fresh mushrooms, sliced; 6 green onions, diced; 1 c. celery, diced; 1 small green pepper, diced; 1 large carrot, diced; flowerets from 1/2 bunch fresh broccoli; flowerets from 1/2 head fresh cauliflower; 1 chicken bouillon cube; 1 c. water; 1 lb. tub lite and sour dressing; 1/2 c. Parmesan cheese; 2 Tbsp. minced basil; 1 tsp. coarse ground black or white pepper; 1 lb. fettucini noodles; Parmesan cheese (for garnish); chopped parsley; cherry tomatoes

Seafood Fettucini

Eats Now Editorial Team · 839 kcal · Seafood

Seafood Fettucini – a delicious recipe with peeled shrimp, bay scallops, vegetable oil, zucchini, yellow squash, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Fettucini

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