How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Dip?

You need 7 ingredients. The key ingredients include: 1 can shrimp or crab meat, 1 (8 oz.) pkg. cream cheese, 2 tsp. chili sauce, 2 tsp. horseradish, and more.

Is Seafood Dip suitable as seafood?

Yes, Seafood Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Dip Recipe

Name: Seafood Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can shrimp or crab meat; 1 (8 oz.) pkg. cream cheese; 2 tsp. chili sauce; 2 tsp. horseradish; 1/3 c. mayonnaise; 1 tsp. lemon juice; salt to taste

Seafood Dip – a delicious recipe with shrimp, cream cheese, chili sauce, horseradish, mayonnaise, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can shrimp or crab meat
1 (8 oz.) pkg. cream cheese
2 tsp. chili sauce
2 tsp. horseradish
1/3 c. mayonnaise
1 tsp. lemon juice
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Seafood

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