Try this homemade Seafood Cocktail Sauce recipe the whole family will love. Made with ketchup, salt, liquid removed prepared horseradish and red pepper.…
This Seafood Cocktail Sauce relies on simple, everyday ingredients such as ketchup, spiced salt and of red pepper. It comes together quickly and makes 4 servings, at about 45 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Seafood
Servings:
persons