Seafood Casserole

Name: Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1# raw peeled shrimp; 1 lg. onion, diced; 2 sticks celery, sliced thin; 1 green pepper, diced; 2 T. butter; 8 oz. cream cheese; 1 stick butter; 1 can cr. of mushroom soup; 1 c. sliced mushrooms; 1 T. garlic salt; 1 t. Tabasco; 1/2-1 t. red pepper; 1 pt. crab meat; 1 c. cooked rice

Eats Now Editorial Team · 1099 kcal · Seafood

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Seafood Casserole – a delicious recipe with #, onion, celery, green pepper, butter, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1# raw peeled shrimp
1 lg. onion, diced
2 sticks celery, sliced thin
1 green pepper, diced
2 T. butter
8 oz. cream cheese
1 stick butter
1 can cr. of mushroom soup
1 c. sliced mushrooms
1 T. garlic salt
1 t. Tabasco
1/2-1 t. red pepper
1 pt. crab meat
1 c. cooked rice

1
In large skillet, saute in 2 T butter: shrimp, onion, celery, and green pepper. In small saucepan, melt together: cream cheese and 1 stick butter, and add to skillet.
2
Add to above: mushroom soup, mushrooms, garlic salt, Tabasco, red pepper, crab meat, cooked rice. Put in 12 X 15 baking dish. Cover with grated cheddar and cracker crumbs. Bake 350 for 30 minutes. Freezes well.

1099

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1# raw peeled shrimp, 1 lg. onion, diced, 2 sticks celery, sliced thin, 1 green pepper, diced, and more.

Yes, Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1099 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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