Seafood And Broccoli Pasta Recipe

Name: Seafood And Broccoli Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound large, peeled and deveined shrimp, patted dry; 1 pound sea scallops, patted dry; 2 x 6.5 ounces cans of chopped clams; 4 ounces butter; 6 cloves garlic, crushed; 1 cup half and half; 1 cup clam juice; 3 to 4 tablespoons instant flour; 1 pound steamed broccoli florets ( or thawed frozen); 1 pound dried linguini, cooked according to package directions; grated parmesan cheese (optional)

Servings: persons

1 pound large, peeled and deveined shrimp, patted dry
1 pound sea scallops, patted dry
2 x 6.5 ounces cans of chopped clams
4 ounces butter
6 cloves garlic, crushed
1 cup half and half
1 cup clam juice
3 to 4 tablespoons instant flour
1 pound steamed broccoli florets ( or thawed frozen)
1 pound dried linguini, cooked according to package directions
grated parmesan cheese (optional)

1
Melt the butter in a 4 quart pot. Add the garlic and saute on medium heat for about 2 minutes
2
Add the shrimp and scallops and cook in the garlic butter for about 5 minutes until almost opaque
3
Add the clams ( including the juice), half and half, and clam juice and bring the mixture to a simmer
4
Sprinkle in the instant flour and stir until thickened
5
Add the thawed broccoli and cook until it's heated through
6
Serve over the cooked linguini , garnished with the parmesan if desired

712

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pound large, peeled and deveined shrimp, patted dry, 1 pound sea scallops, patted dry, 2 x 6.5 ounces cans of chopped clams, 4 ounces butter, and more.

Yes, Seafood And Broccoli Pasta falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood And Broccoli Pasta

How did you like this recipe?

Frequently Asked Questions