Sea Slug Smoothie – a delicious recipe with banana, vanilla yogurt, milk, cubes, red food coloring, green food coloring. Easy to follow and perfect for any occasion.
Serves 4
Drinks & Smoothies
Servings:persons
1
To make the smoothie, combine the banana, yogurt, milk, and ice cubes in a blender container. Blend at high speed until the mixture is frothy.
2
Add a drop of red, green, yellow, and blue food coloring and blend again for 30 seconds to make a loathsome-looking, mud colored drink. Pour into a tall glass.
3
For the sea slug topping, cut the gelatin with a dinner knife into 6 small slivers and float on the smoothie.
4
Using a can of whipped cream, spray a thin line of cream around the rim of the glass. Cover the whipped topping with black or red decorating gel to make a slimy sea worm crawling up the glass.
5
Serve this drink with a long handled spoon. For safety's sake, do not drink until you've scooped out the gelatin slivers.
150
kcal
Calories
11
g
Carbs
1
g
Protein
CarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 1 medium ripe banana, 6 ounces vanilla yogurt, 1/4 cup milk, 2 ice cubes, and more.
Yes, Sea Slug Smoothie falls under the Drinks & Smoothies category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy