Try this homemade Sea Scallops And Mushrooms recipe the whole family will love. Made with mushrooms, white wine, lemon juice and lemon-pepper seasoning.…
This Sea Scallops And Mushrooms relies on simple, everyday ingredients such as white wine or chicken broth, lemon juice, lemon-pepper seasoning and dried thyme. It comes together quickly and makes 4 servings, at about 72 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026