How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sea Leg Salad?

You need 9 ingredients. The key ingredients include: 16 oz. shell noodles, 1 1/2 lb. sea legs, 1 c. chopped celery, 1 c. chopped green pepper, and more.

Is Sea Leg Salad suitable as salads?

Yes, Sea Leg Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sea Leg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sea Leg Salad Recipe

Name: Sea Leg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. shell noodles; 1 1/2 lb. sea legs; 1 c. chopped celery; 1 c. chopped green pepper; 1 c. chopped onion; 6 chopped boiled eggs; 1 tsp. seafood seasoning; 1 tsp. paprika; mayonnaise

Sea Leg Salad – a delicious recipe with shell noodles, legs, celery, green pepper, onion, eggs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

16 oz. shell noodles
1 1/2 lb. sea legs
1 c. chopped celery
1 c. chopped green pepper
1 c. chopped onion
6 chopped boiled eggs
1 tsp. seafood seasoning
1 tsp. paprika
mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
691 kcal
Category
Salads

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Sea Leg Salad

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