Try this homemade Sea Bass Baked In Salt recipe the whole family will love. Made with egg, coarse salt, olive oil and garlic. Easy step-by-step instruct…
This Sea Bass Baked In Salt relies on simple, everyday ingredients such as sea bass whole, egg white, coarse salt and olive oil. It comes together quickly and makes 4 servings, at about 36 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026