Scrumptious Snickerdoodles Recipe

Name: Scrumptious Snickerdoodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cookies; 1/2 cup butter, softened; 1/2 cup shortening; 1 1/2 cups sugar; 2 eggs; 2 tablespoons vanilla; 2 3/4 cups flour; 2 teaspoons cream of tartar; 1 teaspoon baking soda; 1/4 teaspoon salt; Rolling Mixture; 2 tablespoons sugar; 2 teaspoons cinnamon

Servings: persons

Cookies
1/2 cup butter, softened
1/2 cup shortening
1 1/2 cups sugar
2 eggs
2 tablespoons vanilla
2 3/4 cups flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt
Rolling Mixture
2 tablespoons sugar
2 teaspoons cinnamon

1
Preheat oven to 400*.
2
Cream together butter, shortening, sugar, egg and the vanilla. Blend in the flour, cream of tartar, soda and salt.
3
Mix the sugar and cinnamon for the rolling mixture in a small bowl.
4
Shape rounded spoonfuls of dough into balls and roll the balls in the mixture. Place two inches apart on un-greased baking sheets.
5
Bake 8-10 minutes or until set but do NOT over bake!
6
Remove from cookie sheets and cool on rack. Store in airtight container as soon as they are at room temperature.

931

kcal

Calories

Fat

149

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Cookies, 1/2 cup butter, softened, 1/2 cup shortening, 1 1/2 cups sugar, and more.

Yes, Scrumptious Snickerdoodles falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scrumptious Snickerdoodles

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