Scrumptious Caramel Squares

1. 1

   Heat oven to 350u00b0.

2. 2

   Melt caramels and milk over low heat.

3. 3

   Mix Bisquick, oats and brown sugar.

4. 4

   Stir in melted margarine until crumbly.

5. 5

   Press half of the mixture in ungreased rectangular pan. Bake 10 minutes.

6. 6

   Sprinkle with chocolate chips and nuts. Sprinkle remaining crumbly mixture over chips, nuts and caramel mixture.

7. 7

   Press lightly.

8. 8

   Bake 15 to 20 minutes longer or until light golden brown.

9. 9

   Cut in squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.