How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Tofu?

You need 7 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 medium onion, diced, 4 ounces mushrooms, sliced and cleaned, 2 garlic cloves, minced, and more.

Is Scrambled Tofu suitable as vegetarian?

Yes, Scrambled Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Scrambled Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Tofu Recipe

Name: Scrambled Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 teaspoons olive oil; 1 medium onion, diced; 4 ounces mushrooms, sliced and cleaned; 2 garlic cloves, minced; 1 (14 ounce) package firm tofu, crumbled; 1 teaspoon turmeric; salt and pepper

Scrambled Tofu – a delicious recipe with olive oil, onion, mushrooms, garlic, firm tofu, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 teaspoons olive oil
1 medium onion, diced
4 ounces mushrooms, sliced and cleaned
2 garlic cloves, minced
1 (14 ounce) package firm tofu, crumbled
1 teaspoon turmeric
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vegan Fruit and Dark Chocolate Bars
Tofu with Thickened Vegetable Sauce
Cauliflower with Mayonnaise
Grilled Prosciutto Asparagus

Scrambled Tofu

How did you like this recipe?

Frequently Asked Questions