How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Eggs With Spiced Mushrooms?

You need 9 ingredients. The key ingredients include: 2 tablespoons olive oil or 2 tablespoons butter (or a mixture of both), 1 medium onion, finely chopped, 1 package small mushroom, sliced, 1 teaspoon sweet Hungarian paprika, and more.

Is Scrambled Eggs With Spiced Mushrooms suitable as breakfast?

Yes, Scrambled Eggs With Spiced Mushrooms falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Scrambled Eggs With Spiced Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Eggs With Spiced Mushrooms Recipe

Name: Scrambled Eggs With Spiced Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil or 2 tablespoons butter (or a mixture of both); 1 medium onion, finely chopped; 1 package small mushroom, sliced; 1 teaspoon sweet Hungarian paprika; 1 pinch cayenne pepper or 1 pinch other hot red pepper; salt & freshly ground black pepper; 1/2 teaspoon ground cumin; 4 eggs; 1 tablespoon chopped parsley (optional)

Start your day right with this Scrambled Eggs With Spiced Mushrooms recipe. Made with olive oil, onion, mushroom and sweet Hungarian paprika. Easy step-…

This Scrambled Eggs With Spiced Mushrooms relies on simple, everyday ingredients such as medium onion, finely chopped, small mushroom, sliced, sweet hungarian paprika and ground cumin. It comes together quickly and makes 4 servings, at about 243 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 tablespoons olive oil or 2 tablespoons butter (or a mixture of both)
1 medium onion, finely chopped
1 package small mushroom, sliced
1 teaspoon sweet Hungarian paprika
1 pinch cayenne pepper or 1 pinch other hot red pepper
salt & freshly ground black pepper
1/2 teaspoon ground cumin
4 eggs
1 tablespoon chopped parsley (optional)

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Quick Info

Servings
4 servings
Calories
243 kcal
Category
Breakfast

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