How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Eggs With Red Peppers And Onion?

You need 5 ingredients. The key ingredients include: 4 large eggs, 1 Tbsp. Mrs. Dash Original Seasoning Blend, 1/2 medium red pepper, chopped fine, 1 small onion, chopped fine, and more.

Is Scrambled Eggs With Red Peppers And Onion suitable as breakfast?

Yes, Scrambled Eggs With Red Peppers And Onion falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Scrambled Eggs With Red Peppers And Onion?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Eggs With Red Peppers And Onion Recipe

Name: Scrambled Eggs With Red Peppers And Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large eggs; 1 Tbsp. Mrs. Dash Original Seasoning Blend; 1/2 medium red pepper, chopped fine; 1 small onion, chopped fine; Vegetable Oil Spray

Start your day right with this Scrambled Eggs With Red Peppers And Onion recipe. Made with eggs, Blend, red pepper and onion. Easy step-by-step instruct…

This Scrambled Eggs With Red Peppers And Onion relies on simple, everyday ingredients such as large eggs, small onion, chopped fine and vegetable oil spray. It comes together quickly and makes 4 servings, at about 152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

4 large eggs
1 Tbsp. Mrs. Dash Original Seasoning Blend
1/2 medium red pepper, chopped fine
1 small onion, chopped fine
Vegetable Oil Spray

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Quick Info

Servings
4 servings
Calories
152 kcal
Category
Breakfast

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