How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Eggs With Lobster?

You need 7 ingredients. The key ingredients include: 3/4 cup cooked lobster meat, diced, 3 tablespoons butter, melted, paprika, dash, 1 1/2 teaspoons curry powder, and more.

Is Scrambled Eggs With Lobster suitable as seafood?

Yes, Scrambled Eggs With Lobster falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scrambled Eggs With Lobster?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Eggs With Lobster Recipe

Name: Scrambled Eggs With Lobster
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup cooked lobster meat, diced; 3 tablespoons butter, melted; paprika, dash; 1 1/2 teaspoons curry powder; 1/4 teaspoon salt; 7 eggs; 1/3 cup heavy cream

Scrambled Eggs With Lobster – a delicious recipe with lobster, butter, paprika, curry powder, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 cup cooked lobster meat, diced
3 tablespoons butter, melted
paprika, dash
1 1/2 teaspoons curry powder
1/4 teaspoon salt
7 eggs
1/3 cup heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
394 kcal
Category
Seafood

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Scrambled Eggs With Lobster

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