How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Eggs with Fresh Tomato Salad?

You need 7 ingredients. The key ingredients include: 2 tomatoes, quartered, 2 green onions, sliced, 1/4 cup thinly sliced celery, 2 Tbsp. KRAFT Balsamic Vinaigrette Dressing, and more.

Is Scrambled Eggs with Fresh Tomato Salad suitable as breakfast?

Yes, Scrambled Eggs with Fresh Tomato Salad falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Scrambled Eggs with Fresh Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Scrambled Eggs with Fresh Tomato Salad Recipe

Name: Scrambled Eggs with Fresh Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tomatoes, quartered; 2 green onions, sliced; 1/4 cup thinly sliced celery; 2 Tbsp. KRAFT Balsamic Vinaigrette Dressing; 4 eggs; 2 Tbsp. KRAFT Grated Parmesan Cheese; 1 Tbsp. butter

Scrambled Eggs with Fresh Tomato Salad – a delicious recipe with tomatoes, green onions, celery, eggs, Parmesan Cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 tomatoes, quartered
2 green onions, sliced
1/4 cup thinly sliced celery
2 Tbsp. KRAFT Balsamic Vinaigrette Dressing
4 eggs
2 Tbsp. KRAFT Grated Parmesan Cheese
1 Tbsp. butter

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Quick Info

Servings
4 servings
Calories
232 kcal
Category
Breakfast

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Scrambled Eggs with Fresh Tomato Salad

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