How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Eggs?

You need 5 ingredients. The key ingredients include: 12 eggs, 2/3 cup whipping cream, 1/2 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Scrambled Eggs suitable as breakfast?

Yes, Scrambled Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Scrambled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Eggs Recipe

Name: Scrambled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 eggs; 2/3 cup whipping cream; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/4 cup butter or margarine

Scrambled Eggs – a delicious recipe with eggs, whipping cream, salt, pepper, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

12 eggs
2/3 cup whipping cream
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 cup butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Scrambled Eggs

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